tender sous vide chicken wings, fried until crispy, served with ranch or bleu cheese dressing, celery and carrots, choice of sauce: hot | mild | sweet soy | bang bang | bbq | house "truffalo" sauce +2

Six $12

Twelve $20

gluten free

smoked bbq pulled pork, queso, pico de gallo, sour cream, guacamole, house-made pickled vegetables, freshly fried corn tortilla chips

Half $11

Full $18

gluten free option available

chickpea hummus, seasonal gremolada, fresh crudité and chips

$9

gluten free, vegan

two fresh, delicately smoked patties, mixed with lemon zest, dill, onion, dijon, capers, and gluten free crumb, topped with avocado and lemon juice

$10

gluten free

two grilled shrimp skewers rubbed with our house blend lemon pepper

$12

hot house-made jalapeño pimento cheese served with house-made potato chips

$15

a comforting blend of tomato, basil and cream

$6

gluten free, vegetarian

romaine, tossed in house caesar dressing, parmesan, freshly made croutons

half $8

full $11

vegetarian

romaine topped with cherry tomatoes, red onions, toasted almonds, and bacon, served with a crushed herb parmesan tuille and choice of dressing

half $8

full $11

gluten free

add a protein to your meal

grilled chicken $8

fried chicken $8

5oz filet - market price

grilled salmon $12

fried tofu $7

ranch | blue cheese | caesar | apple cider vinaigrette | balsamic vinaigrette | italian

substitute GF bun +2

choice of grilled or southern fried chicken breast, hot honey, mild buffalo sauce, house-made pickles

$16

6 oz lb blend of local beef and strip steak, ground in house, lettuce, tomato, red onion, pickle, choice of mayo or mustard

$18

add applewood smoked bacon $2

add cheddar or swiss $1

house-made grain cake finished with a crispy layer of potatoes served with tomato and red pepper remoulade, lettuce and tomato

$17

gluten free

15-hour slow roasted sliced brisket served with smoked whiskey bbq sauce and a side of coleslaw

$20

3 oz burger and classic hand cut fries

3 oz smash burger, cheddar cheese, classic hand cut fries

sub GF bun $2

hand-breaded chicken breast strips, classic hand cut fries, side of ranch

a simple favorite for kids

pasta, butter, parmesan

sub GF pasta $1

pasta, lightly topped with sauce, parmesan

sub GF pasta $1

sous vide ground beef and italian herbs meatloaf filled with prosciutto, sundried tomatoes, mozzarella, parmesan and basil; served with mashed potatotes, vegetable of the day and mushroom-shallot gravy

$30

dijon and panko crusted salmon filet, lemon cream sauce, mashed potatoes and vegetable of the day

$30

two house-made vegan risotto cakes finished with a crispy crust and tomato and red pepper remoulade, served with monty’s chopped ratatouille

$21

gluten free, vegan

hand-selected and cut local beef steak grilled to perfection served with potatoes and side $ market price

MP

gluten free

15-hour slow roasted brisket topped with smoked whiskey bbq sauce, served with a side of coleslaw and your choice of two smokehouse sides: potato salad, seasonal greens, baked beans, macaroni and cheese

$32

delicately sauced chicken and pasta with classic flavors of lemon, white wine and capers. gluten-free option available

$26

hand-selected and cut local beef steak grilled to perfection served with potatoes and side

MP

herb-rubbed, then slow roasted, drizzled with bacon-dijon vinaigrette, served with mashed potatoes and tri-color carrots

$28

our house-made crab cakes, served with rice and green beans and topped with our signature hollandaise sauce

$32

a chef’s selection of three petite portions of our famous entrées, served with a sampling of two sides

$29

$5

gluten free

$5

enjoy with your choice of sauce: truffle aioli +2 | wasabi aioli +2 | house ranch | ketchup

$6

gluten free

$6

$5

$6

$5

$5

$5

with crumb topping

$7

$6

$6

with white chocolate caramel drizzle

$10

vanilla ice cream, topped with choice of chocolate, caramel, fruit compote

$9

vegan option available

gluten free

served with a signature shortbread cookie

$10

served plain or with fruit compote

$10

seasonal fruit pie with whipped cream add vanilla ice cream $6

$9

$10

double shot

$3

traditional Italian style – double espresso shot stained with a dollop of milk foam

$3.25

traditional Spanish style – double espresso shot ‘cut’ with an equal amount of steamed milk

$3.50

classic Australian style – double ristretto shot paired with steamed milk and a thin layer of microfoam

$3.75

traditional Italian style – double espresso combined with equal parts steamed milk and airy milk foam

$3.75

12 oz $3

16 oz $4

20 oz $5

12 oz $4

16 oz $5

20 oz $6

dark or white chocolate.

12 oz $4.75

16 oz $5.75

20 oz $6.75

locally roasted broad porch coffee, medium roast, served hot or iced

12 oz $3

16 oz $3.50

20 oz $4

house coffee with a double espresso shot

12oz $4.50

16oz $5

20oz $5.50

locally roasted broad porch coffee, steeped in-house and chilled

12 oz $4

16 oz $4.50

20 oz $5

make it dirty +1.75

12 oz $5

16 oz $6

20 oz $7

ceremonial grade matcha

12 oz. $4

16 oz. $5

20 oz. $6

classic Canadian style – earl grey tea topped with steamed milk and a hint of vanilla

12oz $4

16oz $5

20oz $6

black, green, and herbals ask your barista for all options

12oz $2.50

16oz $3

20oz $3.50

$2

12oz $3

16oz $3.50

20oz $4

12oz $3

16oz $3.50

20oz $4

$1.75

$1

dark or white chocolate sauce or drizzle

per single pump $0.75

Per single pump $0.50

whole, 2%, skim, oat, almond, coconut, breve

per substitution $1

fresh buffalo-milk mozzarella, basil, finished with a drizzle of extra virgin olive oil

$12

fresh ovalini mozzarella, basil, finished with a drizzle of extra virgin olive oil

$11

fresh ovalini mozzarella, parmigiano reggiano, arugula, sliced prosciutto, cherry tomatoes, finished with a drizzle of extra virgin olive oil

$15

fresh ovalini mozzarella, sliced pepperoni

$13

fresh ovalini mozzarella, chopped salami

$13

fresh vegan cheese and fresh vegetables

$12

GF crust $3

vegan mozzarella $2

vegan pepperoni $2

housemade meatballs, marinara sauce, provolone, house vinaigrette

$12

ham, salami, pepperoni, crisp shredded lettuce, tomato, onion, pepperoncini peppers, provolone, house vinaigrette

$11

breaded and fried chicken breast, marinara sauce, parmesan, mozzarella, provolone

$10

tomato, mozzarella, basil, flaked sea salt, garlic oil, balsamic reduction

$12

housemade fried falafel, crisp shredded lettuce, tomato, pickled onion, tzatziki sauce, feta cheese

$12

white chicken salad, crisp shredded lettuce, tomato

$11

Add chips with a soda, bottled water, juice or iced tea.

$5

mixed greens, feta cheese, pepperoncini peppers, olives, tomato, house italian dressing

$10

tomato, mozzarella, basil, sea salt, garlic oil, balsamic reduction

$10

romaine, house caesar dressing, freshly made croutons

$10

gluten free option available

with cream cheese (variety)

locally made mr. j's bagel with egg, cheese, and assorted protein

vegetable or bacon with scrambled eggs

strawberry or blueberry

fresh seasonal fruit selection (varies)

tender sous vide chicken wings, fried until crispy, served with ranch or bleu cheese dressing, celery and carrots, choice of sauce: hot | mild | sweet soy | bang bang | bbq | house "truffalo" sauce +2

Six $12

Twelve $20

gluten free

blue crab, gruyere, cream cheese, green onion, and a blend of habanero with bay spices, served with corn chips

$14

gluten free

house-made pimento cheese alongside a chef selected array of artisanal hard and soft cheese, Virginia ham, thick cut garlic crostini, fresh berries, fig and pomegranate

$21

a comforting blend of tomato, basil and cream

$6

gluten free, vegetarian

romaine, tossed in house caesar dressing, parmesan, freshly made croutons

half $8

full $11

vegetarian

romaine topped with cherry tomatoes, red onions, toasted almonds, and bacon, served with a crushed herb parmesan tuille and choice of dressing

half $8

full $11

gluten free

12oz center-cut beef tenderloin pan seared and roasted, served with house-made steak sauce and horseradish cream, roasted fingerling potatoes and green bean medley

mp

gluten free

6oz Maple Leaf Farms duck breast finished with John J. Bowman Single Barrel Bourbon cherry glaze, and served with Brussels sprout slaw, roasted fingerling potatoes and asparagus

$33

gluten free

6oz chicken breast stuffed with ricotta, garlic, and tarragon, then topped with a poached cherry tomato vinaigrette and served with mashed potatoes and peas with pearl onions

$29

gluten free

bell pepper filled with black bean, corn, sweet potato, and quinoa over with a fire-roasted tomato and smoked peppercorn romesco, served with basmati rice pilaf and sweet chili carrots

$29

gluten free, vegan

four blue crab stuffed U10 prawns finished with a lemon thyme sauce and served with green bean medley and basmati rice pilaf

$32

dijon and panko crusted salmon filet, lemon cream sauce, mashed potatoes and vegetable of the day

$30

15-hour slow roasted brisket topped with smoked whiskey bbq sauce, served with a side of coleslaw and your choice of two smokehouse sides: potato salad, seasonal greens, baked beans, macaroni and cheese

$32

an intensely rich, dark, and silky chocolate experience—a luxurious, gluten-free end to the evening

$9

gluten free

strawberry cheesecake with a shortbread crust topped with strawberry compote and whipped cream

$10